
Brewed with Crystal and Chocolate malts. Hopped with Columbus and Cascade. Fermented with California Ale yeast. Notes of pine needle, grapefruit, caramel, orange peel
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Brewed with Crystal and Chocolate malts. Hopped with Columbus and Cascade. Fermented with California Ale yeast. Notes of pine needle, grapefruit, caramel, orange peel
Style:
ABV:
Availability:
Now Pouring At: